Strawberry Sorbet

Sorbet is some type of frozen food with fruit as its main ingredients. We do know that strawberry comes as second result in general flavor after chocolate. That is the reason why today I’d like to share Strawberry sorbet recipe to you.

As a dessert food, strawberry sorbet also could be a great finishing cooking package for your dinner. Lets find out about the recipe below:

Material A:
200 ml of water
1 teaspoon of agar powder red
150 grams sugar

Material B:
500 g strawberries
100 ml strawberry syrup

How to make:

1. A Stir ingredients until blended, cook over medium heat until boiling and sugar dissolves. Remove and let it warm.
2. Enter the material B into a blender, pour the mixture of A, process until smooth.
3. Pour the batter into the basin container, freeze them in freezer for 2 hours or until solid edges. Then beat with mixer until well blended.
4. Freeze again in the freezer for 1 hour, shake again. Do it twice, three times the process of shaking up to get the texture of a soft reply.
5. The last store in the refrigerator until serving.

Vanilla Strawberry Cake

A cake for some people is delicious food. Combination of Vanilla and strawberry inside the cake could appetite you. Creating it also not that hard, check out below recipe for it.

Layer cakes are always tempting. Moreover, when presented as a cake slice. With strawberry filling hours and topping butter cream, this cake when served cold it will feel just eat ice cream cake.

Ingredients A:
5 whole eggs
5 egg yolks
150 grams sugar
15 gr cake emulsifier
1 tsp Vanilla

Ingredients B:
120 gr flour
10 g cornstarch
10 g milk powder

Ingredients C:
150 gr Margarine, melted
1 tablespoon sweetened condensed milk

Other Ingredients:

* Strawberry hour for filling
* Butter cream for topping

How to make:

1. Whisk until thick Material A, enter B as she sifted ingredients. C. Pour the ingredients mix well until blended through.
2. Pour batter into pan 20x30cm. bake in oven until cooked temperature of 180′C.
3. Cut the cake horizontally. One sheet polishing with strawberry jam, with one sheet override again. Polishing with butter cream.
4. Cut to taste, decorated with spray butter cream and a little strawberry hours.